Your search (title="Jamaica") found 2 title(s).
The food of Jamaica : authentic recipes from the jewel of the Caribbean / recipes and text by John DeMers ; food photography by Eduardo Fuss ; with additional contributions from Norma Benghiat.
author: DeMers, John, 1952-
title: Food of Jamaica
pagination: 132 p. : col. ill. ; 21 x 23 cm.
publisher: Boston, MA : Periplus Editions, c1998.
notes: Includes index.
subjects: Cookery, Jamaican.
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Jamaica : a Lonely Planet travel survival kit.
author: Baker, Christopher P.,
pagination: v. : ill. (some col.), maps ; 19 cm.
publisher: Hawthorn, Vic. ; Oakland : Lonely Planet Publications, 1996-
notes: Written by: C. Baker. At head of title: Lonely Planet, <2000-> Published: Footscray, Vic., 2000- Vols. for 2000- lack series title.
subjects: Jamaica Guidebooks.