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Your search (subject="Soups") found 1 title(s).

  1. The best recipe : soups & stews / by the editors of Cook's illustrated ; illustrations by John Burgoyne ; photography by Carl Tremblay.
    author: Burgoyne, John.
    title: Best recipe
    pagination: xiii, 350 p. : ill. ; 29 cm.
    publisher: Brookline, Mass. : Boston Common Press, 2001.
    isbn: 0936184531  
    notes: Includes index.
    subjects: Soups. Stews. Cookery.
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