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  1. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. [electronic resource] / by Florence Kreisler Greenbaum
    author: Greenbaum, Florence Kreisler
    title: International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
    pagination: [none specified]
    publisher: Project Gutenberg, 2004
    notes: Project Gutenberg Freely available. Electronic text
    subjects:
    url: http://www.gutenberg.org/etext/12350