Your search (author="Beard, James, 1903-") found 1 title(s).
The fireside cook book; a complete guide to fine cooking for beginner and expert, containing 1217 recipes and over 400 color pictures. With illus. by Alice and Martin Provensen.
author: Beard, James, 1903-
title: Fireside cook book
pagination: 322 p. col. illus. 26 cm.
publisher: New York, Simon and Schuster, 1949.
subjects: Cookery, American.