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1.  Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 / Burroughs, Barkham
   ...  details...
   • creator(s) - Burroughs, Barkham
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   • publisher - Project Gutenberg
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   • subject(s) - flour; pint; butter; sugar; boil; eggs; salt; milk; cents; one pint; pound; butter; milk; pound; pint; one pint; salt; eggs; cents; sugar; boil; flour;
   • title - Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889
   • type - etext
2.  The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886 / Various
   powder, add a pint and a half of hot stock from bones, or of hot water and a little piece of lean bacon ... -quarters of a pint of cold water into a stewpan, well wash two parsley roots and cut them in fine shreds, put  details...
   • creator(s) - Various
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   • subject(s) - aunt agatha; uncle keith; leon; butter; pint; soup; buttons; salt; leon; butter; aunt agatha; pint; salt; soup; buttons; uncle keith;
   • title - The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886
   • type - etext
3.  Made-Over Dishes / Rorer, S. T. (Sarah Tyson Heston), 1849-1937
   . STOCK In all good cooking there is a constant demand for a half pint or a pint of stock. Brown sauce ... economize in coal, heat and time. In making tomato soup, to each pint of tomatoes add a pint of this stock  details...
   • creator(s) - Rorer, S. T. (Sarah Tyson Heston), 1849-1937
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   • subject(s) - teaspoonful; tablespoonful; sauce; tablespoonfuls; pint; two tablespoonfuls; flour; pepper; butter; beef; half pint; chopped; eggs; oven; milk; rice; chicken; potatoes; baking; mutton; tomato sauce; salt; dish; meat; half teaspoonful; cream; boiled; bread; dish; chopped; two tablespoonfuls; pepper; beef; butter; milk; tablespoonful; pint; salt; eggs; chicken; baking; cream; mutton; teaspoonful; tablespoonfuls; rice; oven; potatoes; bread; boiled; half pint; half teaspoonful; sauce; tomato sauce; flour; meat;
   • title - Made-Over Dishes
   • type - etext
4.  American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables / Simmons, Amelia
   pint bay salt, one pint molasses, shake together 6 or 8 weeks, or when a large quantity is together ... or celery. 2. Others omit the sweet herbs, and add parsley done with potatoes. 3. Boil and mash 3 pints  details...
   • creator(s) - Simmons, Amelia
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   • subject(s) - butter; pound; flour; sugar; pint; boil; bake; quart; eggs; pound butter; one pound; one quart; pound sugar; milk; salt; one pint; wine; half pound; water; butter; milk; pound; pint; one pint; salt; eggs; quart; pound sugar; wine; pound butter; bake; half pound; one pound; sugar; one quart; boil; water; flour;
   • title - American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables
   • type - etext
5.  Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs / Rorer, S. T. (Sarah Tyson Heston), 1849-1937
   . A four quart freezer will require ten pounds of ice, and a quart and a pint of coarse rock salt. You may ... and the almonds, and, when cold, add the remaining pint of cream, the vanilla and the sherry. Freeze as directed  details...
   • creator(s) - Rorer, S. T. (Sarah Tyson Heston), 1849-1937
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   • subject(s) - cream; tablespoonfuls; pint; sugar; teaspoonful; ice cream; ice; juice; quart; freeze; lemon; salad; mold; frozen; double boiler; chopped; level tablespoonfuls; milk; lemon juice; mixture; salt; eggs; whipped cream; pound; sugar pint; stiff froth; cream q; chopped; mold; mixture; lemon; sugar pint; milk; pound; level tablespoonfuls; pint; salt; eggs; freeze; quart; salad; ice; lemon juice; whipped cream; ice cream; stiff froth; cream; teaspoonful; sugar; tablespoonfuls; juice; frozen; cream q; double boiler;
   • title - Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs
   • type - etext
6.  Favorite Dishes : a Columbian Autograph Souvenir Cookery Book / Shuman, Carrie V.
   , then pour on a pint and a half of boiling water, little by little, recollecting at the same time that too much care ... . STEVENS, of Maine, Lady Manager. Mix one-half pint of milk and one-half pint water, into which stir  details...
   • creator(s) - Shuman, Carrie V.
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   • subject(s) - sugar; butter; eggs; lady manager; cup; one tablespoonful; one teaspoonful; salt; one pint; one quart; one tablespoon; two tablespoonfuls; alternate lady; manager; one cup; baking powder; lady; two tablespoons; half pint; bread crumbs; one teaspoon; boili; lady manager; two tablespoonfuls; butter; one tablespoon; boili; baking powder; one cup; one pint; salt; eggs; cup; alternate lady; one teaspoonful; lady; two tablespoons; one tablespoonful; sugar; one quart; manager; half pint; bread crumbs; one teaspoon;
   • title - Favorite Dishes : a Columbian Autograph Souvenir Cookery Book
   • type - etext
7.  The American Frugal Housewife / Child, Lydia Maria Francis, 1802-1880
   prepared. One pint of coarse salt, and one pint of unslacked lime, to a pailful of water ... grows sour, it may be used to advantage for pancakes and fritters. If very sour indeed, put a pint  details...
   • creator(s) - Child, Lydia Maria Francis, 1802-1880
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   • subject(s) - flour; salt; pint; boil; pork; butter; pudding; sugar; boiled; milk; meat; cake; boiling; eggs; tea; frugal housewife; bread; water; butter; milk; pint; salt; eggs; pork; frugal housewife; tea; boiling ; cake; sugar; boil; pudding; bread; boiled; water; flour; meat;
   • title - The American Frugal Housewife
   • type - etext
8.  Miss Parloa's New Cook Book / Parloa, Maria, 1843-1909
   one pound. One generous pint of liquid one pound. Two cupfuls of granulated ... pint of finely-chopped meat, packed solidly one pound. The cup used is the common kitchen cup  details...
   • creator(s) - Parloa, Maria, 1843-1909
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   • subject(s) - flour; sauce; butter; pint; cream; sugar; spoonfuls; salt; one pint; one teaspoonful; eggs; milk; one quart; cupful; lemon juice; boiling water; stiff froth; minutes; bread crumbs; moderate oven; one cupful; two quarts; ice cream; cream sauce; double boil; butter; milk; pint; one pint; salt; eggs; cupful; minutes; lemon juice; two quarts; boiling water; one teaspoonful; ice cream; stiff froth; cream; moderate oven; sugar; one cupful; one quart; cream sauce; spoonfuls; sauce; double boil; flour; bread crumbs;
   • title - Miss Parloa's New Cook Book
   • type - etext
9.  Young's Demonstrative Translation of Scientific Secrets / Young, Daniel
   Take of Canada balsam 3 drachms; gum sandric 3 drachms; spirits of wine 1/2 pint. Dissolve the balsam ... ,) when it is all cut dissolve 1/2 an ounce of sulphate of potash in one pint of pure rain water, and mix the gold  details...
   • creator(s) - Young, Daniel
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   • subject(s) - varnish; ozs; turpentine; oil; pint; gum; linseed oil; mix; colour; sugar; boil; yellow ochre; castile soap; water; tartaric acid; yellow; glass; gum arabic; dry; colour; castile soap; varnish; tartaric acid; gum; ozs; pint; sugar; yellow; gum arabic; boil; water; mix; oil; turpentine; dry; glass; yellow ochre; linseed oil;
   • title - Young's Demonstrative Translation of Scientific Secrets
   • type - etext
10.  Food Remedies Facts About Foods And Their Medicinal Uses / Daniel, Florence
    and pounding a quarter of a pound of sweet almonds with half a pint of milk, or vegetable stock. Another pint of milk or stock is then to be added and the whole warmed. After this add another pint and a half of stock ...  details...
    • creator(s) - Daniel, Florence
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    • subject(s) - juice; lemon; lemon juice; barley; nuts; apple; onion; fruit; nut; tea; pint; olive oil; food; grape; oil; grapes; barley water; olive; orange; cure; easily digested; pine; vegetable; eaten; food remedies; onion; lemon; barley; pint; olive oil; food remedies; grape; grapes; olive; nuts; orange; easily digested; lemon juice; vegetable; tea; pine; eaten; cure; juice; barley water; apple; fruit; oil; food; nut;
    • title - Food Remedies Facts About Foods And Their Medicinal Uses
    • type - etext

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